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[–] 3 points 1 week ago (2 children)

Recipe for the steak marinade pls. Or is it literally just gochujang?

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  • [–] [S] 12 points 1 week ago* (1 child)

    I used the Korean BBQ flavor Beyond Meat Steak Tips!

    My girlfriend has been vegan since she was very young, and I went vegetarian (working on cutting dairy and eggs out) about a month and a half ago. I don't usually go for imitation meat, but I've been having meat cravings so decided to give them a shot and they turned out to be shockingly similar in taste/texture to the real deal. Highly recommend trying some if your local supermarket stocks any.

    I fried it up until crispy with some garlic, jalapenos, and homemade gochujang sauce to add a little more flavor. Turned out pretty well :)

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