you are viewing a single comment's thread
view the rest of the comments
[–] 22 points 4 months ago (3 children)
  • [–] 4 points 4 months ago (1 child)

    Season makes a huge difference. Kale is best when harvested after it's been hit by a frost. Since it's become more popular they've started growing it in all seasons and harvesting without a frost, which makes it a lot more bitter.

  • source
  • parent
  • hideshow 1 child comment
  • [–] 3 points 4 months ago

    Kale is great when it's been hit by a frost, softened, baked, salted, covered in cheese & dressing, you get a $1000 for every leaf you eat.

    Fuck kale, it should be forever condemned to $ .03 a bushel and only allowed over ice on the Sizzler Salad Bar.

  • source
  • parent