SMBC (thelemmy.club)
submitted 4 months ago by to c/comicstrips@lemmy.world
 

Are vintage editions OK here? I cant get this one out of my head so thought I'd share it

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[–] 1 point 4 months ago

Yeah, roux is a French word for red, either an orange-y kind of red, as in red hair, or in that case, turning to a reddish color (often through heating). That's what happens when you heat butter (or another kind of fat) in a roux.

I don't think either rue or roux will be very appreciated when the lady gets back her shoe.

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