Having done food costing and shit for numerous non fast food/chain restaurants which are supposed to have notoriously slim profit margins, I'd hate to see a fat profit margin. I know how much everyone makes, I have a good estimate for the bills ans I know the rent, I can easily say that everyone at my work could make a decent living if the owner wasnt ripping us off, or even just ripping us off less. This small local business owner, who went to fucking Harvard and is American (operating in canada) as I found out by looking at her LinkedIn tried to not pay front of house for a mandatory staff meeting. It would totally aroind $200 total to pay out ans someone had to go to the labor board. I think eeking out a modest living on the back of others is unspeakable greed, they arent even satisfied with just being normal rich, they're no better than slave owners because thats what they would be if they were allowed, otherwise there would be much fewer minimum wage jobs

Sounds a lot like cookout in the Carolina’s right down to the Bible verses on food lol. I’m not sure how they are to work for though, but they usually paid better than other fast food places in the area