theres more cheese in the french onion tho
We'll get you some parmesan for the soup.
It better be like 90 pounds of it
At that point, isn't just a cheese salad with soup dressing?
I didn't hear any complaining though.
also why didn't we make the eleventh course fondue? that nacho cheese machine has good output
I have to admit, that's pretty inspired. A nacho fondue served from one of those 7-Eleven machines with the plastic bladder full of a cheese-adjacent semisolid substance would be way more on brand.
theres more cheese in the french onion tho
We'll get you some parmesan for the soup.
It better be like 90 pounds of it
At that point, isn't just a cheese salad with soup dressing?
I didn't hear any complaining though.
also why didn't we make the eleventh course fondue? that nacho cheese machine has good output
I have to admit, that's pretty inspired. A nacho fondue served from one of those 7-Eleven machines with the plastic bladder full of a cheese-adjacent semisolid substance would be way more on brand.