▲ 54 ▼ Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters (www.businessinsider.com) submitted 3 years ago* by HiddenLayer5@lemmy.ml to c/latestagecapitalism@lemmygrad.ml 43 comments fedilink hide all child comments Sure why not? Add to the delicious medley of microplastics and persistent organic pollutants, what could go wrong!
[–] TrashGoblin@hexbear.net 16 points 3 years ago (1 child) The rind is often used in cooking, as a source of umami for soups and so on. permalink fedilink source parent hideshow 2 child comments replies: [–] redtea@lemmygrad.ml 7 points 3 years ago Cauliflower, cheddar, and parmesan soup with parmesan croutons mmm permalink fedilink source parent
[–] redtea@lemmygrad.ml 7 points 3 years ago Cauliflower, cheddar, and parmesan soup with parmesan croutons mmm permalink fedilink source parent