this post was submitted on 10 Jul 2024
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[–] [email protected] 1 points 4 months ago

I dislike raw onions, but I use them to cook all he time. I recognize that cooked onions add a great flavor to the food. The onions in this dish were just quickly sautéed, barely cooked as they were still crunchy and not brown at all. I joke with my fiancee that Japanese onions are so polite they don't even make you cry lul.