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Dragon soy curls (thelemmy.club)
submitted 3 months ago by to c/veganhomecooks@lemmy.world
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Sauce is tamari, ketchup, garlic, ginger, and sambal, and I air fried the soy curls with habanero powder, tamari, and more garlic and ginger before tossing them in the sauce. It's a terrible picture but it's delicious, can recommend.

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[–] 8 points 3 months ago

11/10, would gobble

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    [–] 6 points 3 months ago (1 child)

    I keep hearing about soy curls, maybe it is time i finally try them. If you are in the states, is there a brand you recommend (preferably one that ships, as i am in a rural town with a Walmart and 1 grocery store).

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  • [–] [S] 8 points 3 months ago* (3 children)

    Butler's is what I get, i just order them from https://www.butlerfoods.com/soycurls

    I think local food co-ops or more natural food stores often carry them as well. They're so good, and they last a long time. Definitely worth trying out.

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  • [–] 2 points 3 months ago

    I order the 12 lb. box and store them in two 5 gallon buckets. In recent years I have gotten more into making seitan from wheat gluten powder, but the curls are still a good option and my preferred choice for fajitas.

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