Sauce is tamari, ketchup, garlic, ginger, and sambal, and I air fried the soy curls with habanero powder, tamari, and more garlic and ginger before tossing them in the sauce. It's a terrible picture but it's delicious, can recommend.
I keep hearing about soy curls, maybe it is time i finally try them. If you are in the states, is there a brand you recommend (preferably one that ships, as i am in a rural town with a Walmart and 1 grocery store).