Kolanaki comments on Seems fine to me

Funny

16,331 readers

6,468 active

700 users here now

General rules:

Be kind.
All posts must make an attempt to be funny.
Obey the general sh.itjust.works instance rules.
No politics or political figures. There are plenty of other politics communities to choose from.
Don't post anything grotesque or potentially illegal. Examples include pornography, gore, animal cruelty, inappropriate jokes involving kids, etc.

Exceptions may be made at the discretion of the mods.

founded 3 years ago

moderators

[–] Kolanaki@yiffit.net 9 points 2 years ago (3 children)

Breakfast pizza is hella good. Or at least, the kind I make myself is.

I use Pilsbury crescent rolls dough for the crust, country gravy for the sauce, cheese, scrambled eggs, breakfast sausage and bacon. 🤤

permalink

fedilink

source

hideshow 3 child comments

[–] kersploosh@sh.itjust.works [S] 2 points 2 years ago

Sounds like quiche, but the vegetables are replaced with gravy. I might have to try that once the snow starts falling!

permalink

fedilink

source

parent

[–] Pulptastic@midwest.social 1 point 2 years ago (1 child)

I saved this recipe. I love the idea of croissant crust and so many breakfast pizzas forget the gravy!

permalink

fedilink

source

parent

hideshow 1 child comment

[–] Kolanaki@yiffit.net 3 points 2 years ago*

For best results, do not bake the eggs with the rest of the pie, just cook them separately and put them on after, so you don't end up with overcooked, rubbery eggs.

permalink

fedilink

source

parent