I'm a trained chef and recently moved into a place with a panini press. Oh my god how I love this thing. It's the ultimate tool for people who can't cook. You don't even need to do anything chef-like, just put ingredients between bread and press for four minutes. Done. It makes rivals to some of my favorite crazy-ass chef'd up meals.

Goat cheese, chicken, tomato spinach and pesto.

Just cheeses, whatever cheeses

Apple, watercress and brie, to impress.

Meatballs, sauce and mozza.

Grill a PB + J, it's a whole new level.

Hell, you can even make french toast with it.