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[–] 13 points 5 months ago (3 children)

Big ass portobello mushrooms rubbed with olive oil on the grill cap side down, add blue cheese to the gill side. Pull off and top with a few dashes of Frank's

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  • [–] 3 points 5 months ago (2 children)

    If you're vegan same but no cheese and add balsamic and thyme to the marinade.

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