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Same brand of cheese, very blue vs. barely blue (thelemmy.club)
submitted 1 month ago by thrawn21@lemmy.world to c/mildlyinteresting@lemmy.world
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I figure the one just sat around for longer, as I've had extra blue-y cheese develop in my own fridge. Just never seen such a striking difference at the store, which I found mildly interesting.

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[-] thrawn21@lemmy.world 27 points 1 month ago

Ah geeze good to know. I've already got a couple kinds of blue so didn't buy this, but thanks for the warning.

this post was submitted on 30 Dec 2025
208 points (97.7% liked)

Mildly Interesting

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This is for strictly mildly interesting material. If it's too interesting, it doesn't belong. If it's not interesting, it doesn't belong.

This is obviously an objective criteria, so the mods are always right. Or maybe mildly right? Ahh.. what do we know?

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