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[–] 1 point 9 months ago (7 children)

I have found gas consistently shit for cooking at low temperatures because you can't turn it down low enough. Minimum power on the lowest ring, nope, still far too hot right in the middle of the pan.

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  • [–] 3 points 9 months ago (2 children)

    So put the pan on the edge of the burner…

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  • [–] 1 point 9 months ago* (2 children)

    Guess I was lucky? Our burner had a very low setting, perfect for low heat and reducing things like jams or whatever.

    Electric is horrible. It’s either full on or off. No moderation other than time.

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