Food and Cooking

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All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

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submitted 2 years ago* (last edited 2 years ago) by [email protected] to c/[email protected]

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I'll start: pesto as a bagel topping.

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[–] [email protected] 5 points 2 years ago (2 children)

Pizza with hollandaise sauce base instead of tomato sauce. My father almost disowned me for it.

[–] [email protected] 3 points 2 years ago (1 children)

Have you ever tried French fries in hollandaise? I've had it once and it was the greatest fry topping I've ever had.

[–] [email protected] 1 points 2 years ago

Or bearnaise 🥹🤤

[–] [email protected] 2 points 2 years ago (1 children)

I've heard of white sauce base, garlic sauce base, hell even bbq sauce base, but hollandaise? The eggs benedict topping?? I'm about to disown you too

[–] [email protected] 3 points 2 years ago* (last edited 2 years ago)

eggs benedict

Dude, I'm gonna be super controversial right now, just to tick you off...

Doughy base with toppings and sauce? Remind you of anything? What if eggs benedict are just a type of pizza? Ever think about that?