this post was submitted on 24 Jul 2023
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I'm going to be camping for 4 days at a location without easy access to fire (hence no boiled water). As such, I'm going to be packing a bunch of canned stuff for my daily meals. The place is in England, where we're expecting a few hot days this week and maybe some rain over the weekend.

However, I have some free time before the trip to cook food. But I'm not sure if there's any good foods I could bring along that could keep for 3-4 days without a fridge. I guess that crosses out most meat dishes.

Some ideas I had were: falafel, fritters, bread, calzones, pasties. Have you tried taking such foods camping and if so, did they last a few days without spoiling? Are there any other foods you'd recommend? Thank you so much!

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[โ€“] [email protected] 8 points 1 year ago (1 children)

Tabouleh is great in summer and does not need to be cooked.

You put some bulgur wheat, chopped tomatoes, chopped cucumbers, fresh herbs like parsley or mint if you have any with a bit of olive oil and lime in a container. A bit of water and you let it like that for at least half an hour. I usually prepare it in the morning for lunch when I go hiking.

[โ€“] [email protected] 1 points 1 year ago* (last edited 1 year ago)

My partner makes very nice Tabouleh, you can have it alongside pretty much anything.