The truth about organic milk: cows are suffering on even the most “humane” dairy farms
(www.theatlantic.com)
I did a quick search on my trusty DuckDuckGo, but all I could find was "blend oats for 30-60 seconds", and a lot of disclaimers.
I would assume for a good tasting recipe you should add a little bit of sugar, maybe you have some recommendations about the oats that you use. Can you store it for a few days? Idk, you most likely have more experience on the subject.
If it takes longer than 5 minutes to prepare (also including the cleanup process) I can see why people would rather consume a pre-made product.
Anyways it's worth to try, if you have a specific recommendation I would appreciate it greatly. Otherwise I will go for one of the recipes I can find.