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Tucker Time: Sun 28 Jun 2026 (aussie.zone)
submitted 2 months ago by [M] to c/foodaustralia@aussie.zone
9 comments fedilink hide all child comments
 

What's everyone eating today?

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[–] 4 points 2 months ago

beef and mushie pies

might add some red wine

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    [–] 4 points 2 months ago* (last edited 2 months ago)

    This week it's sourdough, spread with avocado and topped with eggs, with bacon on the side.

    Might have some cereal later.

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    [–] 3 points 2 months ago (1 child)

    Rice and dahl, living large

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    • [–] [S] 2 points 2 months ago (1 child)

    Jaffles. Cheese, ham, cheese, tomato & cheese.

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  • [–] 2 points 2 months ago (1 child)

    Jaffles?

    Waffles? Baffeling Baffels?

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  • [–] [S] 2 points 2 months ago (1 child)

    This is called a jaffle maker. You butter 2 pieces of bread. Put one butter side down on the plate, fill it with ingredients, put the other piece of bread butter side up and close the lid. It seals all the sides.

    It's a bit like a calzone. Great on a cold day.

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