- Prepare AeroPress.
- Weigh 230 grams of water and pour it into an empty kettle.
- Weigh 12 grams of coffee beans.
- Put the kettle on the stove.
- Grind the coffee.
- Put the coffee grounds into the AeroPress.
- When the kettle boils, let the water cool down a bit, it will be around the required temperature.
- Brew the coffee using the Hoffman's recipe (12 grams of coffee, 200 grams of water).
- Wait 10 minutes to get right coffee temperature.
It takes 8 minutes to make coffee and 10 minutes to cool it down to circa 50 degrees celsius.