I’ve mentioned it a couple times on here already but I’ve been having a ton of fun with soup (unpressurized espresso), specifically with Pilot’s Ana Sora beans which are super strawberry forward. Hence I’ve been calling it strawberry soup. It’s probably my favourite coffee ever and is really easy to make and super forgiving on the Cafelat Robot.

I’m curious what you all like the most. It can be your current favourite, something you used to have that you miss, whatever. I want to hear what c/coffee thinks is the cream of the (coffee) crop.

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[–] 2 points 6 hours ago

I've pretty much settled into a routine with my chemex - reasonably easy to get good results for two people twice a day. Hand ground beans from a few local places and I always try to bring home some more interesting beans if I travel. Occasionally I'll bring out my aeropress or french press.

I've seen a bunch about the cafelat robot and if I could get my hands on one I'd buy it, surely someone has one they don't use enough to justify keeping?

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