logi comments on Its all about bonding

Its all about bonding (thelemmy.club)

submitted 1 month ago by FoxtrotDeltaTango@sh.itjust.works to c/science_memes@mander.xyz

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cross-posted from: https://lemmy.world/post/49946653

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[–] logi@lemmy.world 3 points 1 month ago (1 child)

Don't leave your pasta hanging.

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[–] wander1236@sh.itjust.works 1 point 1 month ago (1 child)

It's in a pot. I have to wonder if this is a fresh vs dry thing

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[–] logi@lemmy.world 2 points 1 month ago

I mean, the fresh stuff is certainly better. Also, Barilla isn't that awesome. I don't know what you have available, but I live in Italy and I never buy Barilla. (Although I'd like to thank them for being a large contributor to my adopted city's finances.)

But yeah, time things so that the sauce is ready when the pasta becomes ready. The sauce won't suffer for sitting for a few minutes.

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