My family think I'm a monster, but it was really nice. I chucked a load of parmesan on too, which really counterbalanced the sweetness of the plums nicely.
These days I put fruit in everything. Especially when it's homegrown or a gift that has sat too long on the counter. Into the stew with you, slightly dodgy peach. Meat and fruit is a great combination. Fruit and cheese is excellent. There's no food police going to arrest me!