▲ 759 ▼ He looks so happy and proud (thelemmy.club) submitted 5 months ago by ickplant@lemmy.world to c/wholesome@reddthat.com 73 comments fedilink hide all child comments
[–] SatansMaggotyCumFart@piefed.world 3 points 5 months ago (1 child) That tarp would be melted if that thing was to temperature. permalink fedilink source hideshow 2 child comments replies: [–] Successful_Try543@feddit.org 14 points 5 months ago (1 child) The chimey is hot, but the outside of the oven is usually well insulated with e.g. rockwool. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -5 points 5 months ago (2 children) No they’re hot enough to melt tarps. permalink fedilink source parent hideshow 4 child comments replies: [–] Successful_Try543@feddit.org 9 points 5 months ago (1 child) It's 40 - 80 °C depending on how well it's inulated. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -4 points 5 months ago (1 child) Not in my experience. permalink fedilink source parent hideshow 2 child comments replies: [–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent [–] Sharkticon@lemmy.zip 4 points 5 months ago (1 child) Yeah that doesn't sound right man, if that much heat is escaping then there's something wrong. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) Nah it’s just getting hot because it’s like 800 degrees man. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] Successful_Try543@feddit.org 14 points 5 months ago (1 child) The chimey is hot, but the outside of the oven is usually well insulated with e.g. rockwool. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -5 points 5 months ago (2 children) No they’re hot enough to melt tarps. permalink fedilink source parent hideshow 4 child comments replies: [–] Successful_Try543@feddit.org 9 points 5 months ago (1 child) It's 40 - 80 °C depending on how well it's inulated. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -4 points 5 months ago (1 child) Not in my experience. permalink fedilink source parent hideshow 2 child comments replies: [–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent [–] Sharkticon@lemmy.zip 4 points 5 months ago (1 child) Yeah that doesn't sound right man, if that much heat is escaping then there's something wrong. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) Nah it’s just getting hot because it’s like 800 degrees man. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] SatansMaggotyCumFart@piefed.world -5 points 5 months ago (2 children) No they’re hot enough to melt tarps. permalink fedilink source parent hideshow 4 child comments replies: [–] Successful_Try543@feddit.org 9 points 5 months ago (1 child) It's 40 - 80 °C depending on how well it's inulated. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -4 points 5 months ago (1 child) Not in my experience. permalink fedilink source parent hideshow 2 child comments replies: [–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent [–] Sharkticon@lemmy.zip 4 points 5 months ago (1 child) Yeah that doesn't sound right man, if that much heat is escaping then there's something wrong. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) Nah it’s just getting hot because it’s like 800 degrees man. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] Successful_Try543@feddit.org 9 points 5 months ago (1 child) It's 40 - 80 °C depending on how well it's inulated. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world -4 points 5 months ago (1 child) Not in my experience. permalink fedilink source parent hideshow 2 child comments replies: [–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent
[–] SatansMaggotyCumFart@piefed.world -4 points 5 months ago (1 child) Not in my experience. permalink fedilink source parent hideshow 2 child comments replies: [–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent
[–] axexrx@lemmy.world 6 points 5 months ago* I helped build a similar one one that traveled around my friend group for a bit and now does 3 days a week at the local brewery. Ours stays under 150°F... After a 10 hour day of continuous use in 90°temps. the exterior is always comfortable to the touch- some times i climb up on top of it and sit and watch the crowd/ music/ call out orders for the guys if its busy. They're usually that layer of bricks, a layer of insulation, then like 6-8" of cement. The whole point is to keep the heat reflecting on the inside. If the one you have access to is reaching more than 200°F, it means the interior has cracked somewhere, and it shouldn't be used until repaired. Your risking the insulation catching, or burned through it already, contaminating the pizzas, and rhe exterior concrete layer being damaged. permalink fedilink source parent
[–] Sharkticon@lemmy.zip 4 points 5 months ago (1 child) Yeah that doesn't sound right man, if that much heat is escaping then there's something wrong. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) Nah it’s just getting hot because it’s like 800 degrees man. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) Nah it’s just getting hot because it’s like 800 degrees man. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] Sharkticon@lemmy.zip 3 points 5 months ago (1 child) Even at 1000 degrees a properly insulated pizza oven shouldn't be getting much north of 140 degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
[–] SatansMaggotyCumFart@piefed.world 1 point 5 months ago (1 child) But you just said it was a thousand degrees. permalink fedilink source parent hideshow 2 child comments replies: [–] Sharkticon@lemmy.zip 3 points 5 months ago Oh honey. permalink fedilink source parent
