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Egg alternatives? (clipartmag.com)
submitted 3 years ago by to c/vegan@hexbear.net
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Good morning folks, simple question for you. What sorts of egg alternatives exist out there? I'm specifically looking for something that I can make an omelette-like type of food with. Something that replicates the egg taste and texture as closely as possible.

I've been trying really hard to stick to fully plant based diet. Haven't had any dairy in weeks or eggs in months. Years since I last ate meat. But lately I've been having weird cravings for omelettes because I used to eat one for breakfast every morning.

Thank you avoheart

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[–] 16 points 3 years ago (1 child)

Chickpea flour and black salt make for eggcellent omelettes. Taste and texture wise,

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  • [–] 5 points 3 years ago

    Piggie backing off this. OP, the black salt mentioned above is Indian in origin. It has the flavor of eggs and then some! I use it in yogurt sauces for fried quinoa cakes. When you find your favorite egg like texture, add this stuff to it and you'll swear you're eating eggs.

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