The Pacific Northwest is the rare exception where some of the remaining tribes are still on or adjacent to their ancestral homes.

Best seviche I ever had was made out of geoduck and from a tailgate after doing a beach cleanup.

Off the Rez for the win. I hear Spokane has a good place, too.

I wish I had a chance to try ʔálʔal Cafe before it closed last year.

Was going to bring up pow wows. Great way to find Native foods, learn about culture and history, and for many, most of the proceeds go back into the tribes hosting the event.

We’ve got one in Minneapolis too that’s good. They do exist support em.

https://owamni.com/

I’ve had the food truck at the Ballard breweries! The fry bread is amazing.

There's a joint in a little New Mexico Town that has amazing frybread. I wish I could remember where. It was somewhere I stopped on a whim on the way through.