you are viewing a single comment's thread
view the rest of the comments
[–] 12 points 2 years ago (4 children)

More like I pay you for water in my house and midway in you decided to add berry flavor.

Great, now my spaghetti taste like berry, and I didn't agree to that.

  • source
  • parent
  • hideshow 4 child comments
  • [–] 2 points 2 years ago (3 children)

    Now I kind of want to try berry spaghetti.

  • source
  • parent
  • hideshow 3 child comments
  • [–] 3 points 2 years ago* (last edited 2 years ago) (2 children)

    No you don't.

    And when you don't you gotta give me a run down :)

  • source
  • parent
  • hideshow 2 child comments
  • [–] 1 point 2 years ago* (1 child)

    No you don’t.

    There are dessert pasta dishes.

    googles

    https://www.agourmetfoodblog.com/sweet-pasta-dessert-with-strawberry-sauce/

    Here's one with a strawberry sauce. If you can do strawberry sauce, I'm pretty sure that berries would also work in the pasta itself.

    It might reduce the structural strength of the pasta, but I figure that you can probably just use a larger pasta if need be.

  • source
  • parent
  • hideshow 1 child comment