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Do I need to start over or can this be salvaged?
(mander.xyz)
A community for cast iron cookware. Recipes, care, restoration, identification, etc.
Rules: Be helpful when you can, be respectful always, and keep cooking bacon.
More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.
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I'd melt it down and recast it.
Usually with cast iron if I damage the seasoning at all this is my workflow.
No you don’t.
Yes I do.